A while back I talked about meal planning and getting myself organized in hopes stopping my multiple trips to the grocery store during the week. Well, I finally got myself ib gear and planned the remaining meals for March and all of April- yay me!
My basic plot is to attempt to use all of what we receive in our CSA box (more on that here) and also include dishes we traditionally enjoy as well as include dishes that are new and exciting,while remaining within budget. Here's a look at my April meal plan as I have inputted them into my Google Calendar:
Each week I will still write the planned menu on our erasable menu I keep on the fridge, that way the rest of my family can see what's ahead and help them plan for what to expect. I am feeling oh-so organized and ready for the month of April.
How are you organizing your meals for your family?